Vegan | Vegetarian

Back to Menus

Vegan Salad

MINESTRONE

Traditional Vegetable Soup.

$10

FAVORITA

Quinoa, Chickpeas, Bell Pepper, Cucumber, Parsley and Lemon.

$14

QUINOA

Sun-dried Tomato, Spinach & Quinoa.

$12

INSALATA AMARA

Italian Bitter Greens Salad with Roasted Butternut Squash in an Apple Cider Vinaigrette.

$12

PRIMAVERA

Salad of Fall Greens & Aged Merlot Vinaigrette.

$10

INSALATA DI TOFU

Classic Cut Lettuce with Tofu & Dairy-Free Caesar Dressing.

$12

DALL’ORTO

Grilled Eggplant, Zucchini, Artichokes, Mushrooms & Tomatoes in EVOO.

$18

Vegetarian Salad

BARBABIETOLE

Arugula, Beet, Goat Cheese, Pistachios, Balsamic Vinegar & EVOO.

$16

RICCIA

Arugula, Fresh Mushrooms, Lemon & EVOO with Parmesan Shavings.

$12

COLORATA

Gorgonzola Walnuts, Tuscan Kale, Yellow Endive & Radicchio.

$18

Vegan Main Course

PERFECT GRILLED TOFU

Tofu Marinated in Soy Sauce with Grilled Zucchini, Garlic & Tomato.

$18

TOFU BALLS

Spinach, Almonds, Tofu, Breaded & Baked.

$15

RIGATONI SAPORITI

Mushrooms, Eggplant, Cherry Tomatoes, Kale & Zucchini.

$18

NORMA PASTA

Tomato Sauce, Eggplant, Basil.

$18

Vegetarian Main Course

PASTA PRIMAVERA

Fresh Homemade Rigatoni with Mushrooms, Eggplant, Cherry Tomatoes, Kale, Zucchini.
Topped with Italian Mozarella Cheese.

$18

PASTA ALLA NOMA

Fresh Homemade Rigatoni with Tomato Sauce, Dry Eggplant, Basil. Topped with Dry Ricotta Cheese.

$18


| HOUSE FAVORITES

Menu items may contain or come into contact with wheat, eggs, soybeans, fish, shellfish, peanuts, tree nuts, and milk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. For more information, please speak with a manager.

Address

1307 E Las Olas Blvd
Fort Lauderdale, FL 33301

Follow Us

Contact Us

(754) 206-4180